Crock Pot Chilli

INGREDIENTS:

* 1 lb. ground round

* 2 cans (15 ounces each) tomato sauce

* 1 can (14.5 ounces) diced tomatoes with onion and garlic (or you can add onion & garlic separately)

* 2 cans (15 ounces) kidney beans, rinsed and drained

* 1 envelope McCormick chili seasoning

* garlic powder to taste, about 1/2 teaspoon

* 2 teaspoons chili powder, or to taste

* salt and pepper to taste

PREPARATION:

Brown the hamburger. Drain. Add hamburger and rest of ingredients to slow cooker/Crock Pot and cook on low 8 to 10 hours.